WebDefinition of chef noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more. Toggle navigation. Redeem Upgrade Help. ... She used to work as a chef in a big hotel in Johannesburg. see also pastry chef, sous-chef Topics Cooking and eating a2, Jobs a2. WebASL Sign Language Dictionary Search tips. Filter: Enter a keyword in the filter field box to see a list of available words with the "All" selection. Click on the page number if needed. Click on the blue link to look up the word. For best result, enter a partial word to see variations of the word. Screenshot of the search dictionary
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Webnoun [ C ] uk / ʃef/ us / ʃef/ A2 a skilled and trained cook who works in a hotel or restaurant, especially the most important cook cocinero, cocinera, chef, jefe de cocina, jefa de cocina He is one of the top chefs in Britain. She is head chef at the Waldorf Astoria. Es jefa de cocina del Waldorf Astoria. Fewer examples That was an excellent meal! WebChef, German (hotel & rest.); Chef, Italian (hotel & rest.); or according to food specialty as Chef, Broiler Or Fry (hotel & rest.); Chef, Saucier (hotel & rest.). May supervise worker preparing food for banquet and be designated Banquet Chef (hotel & rest.). ONET CROSSWALK: 61099A Chefs and Head Cooks Dictionary of Occupational Titles … chilling adventures of sabrina orgry scene
313.131-014 - CHEF (hotel & rest.) alternate titles: cook, chief ...
WebMar 16, 2024 · The meaning of CHEF'S KNIFE is a knife used for preparing food; especially : a large, general-purpose kitchen knife usually 8 to 10 inches long that has a blade curving upward along its length and ending in a narrow point. ... Dictionary Entries Near chef's knife. chef. chef's knife. chef's salad. See More Nearby Entries . Cite this Entry ... Webnoun. the chief cook, especially in a restaurant or hotel, usually responsible for planning menus, ordering foodstuffs, overseeing food preparation, and supervising the kitchen … WebA list of food items each priced and served separately. a la carte: [French] refers to a list of food items each priced separately. a la creme: [French] served with cream or a cream-based sauce. a la Creole: [French] dishes prepared with tomatoes, green peppers and onions as important ingredients. a la Florentine : grace lowery volleyball